Association between Diet Quality and Perceived Stress in Women of Reproductive Age from a University Population in UK
Authors: Khaled, K., Hundley, V., Tsofliou, F.
Journal: PROCEEDINGS OF THE NUTRITION SOCIETY
Publication Date: 2021
Volume: 80
Issue: OCE5
eISSN: 1475-2719
ISSN: 0029-6651
DOI: 10.1017/S0029665121003487
https://eprints.bournemouth.ac.uk/36386/
Source: Web of Science