- Foldover-free shape deformation for biomedicine more
- Foldover-free shape deformation for biomedicine. more
- FOLFOX4 as adjuvant therapy in elderly patients (pts) with colon cancer (CC): Subgroup analysis of the MOSAIC trial more
- FOLFOX4 as adjuvant treatment for stage II colon cancer (CC): Subpopulation data from the MOSAIC trial. more
- FOLFOX4 as adjuvant treatment for stage II colon cancer (CC): Subpopulation data from the MOSAIC trial. more
- FOLFOX4 in adjuvant treatment of colon cancer: Survival results from the mosaic trial more
- Folk Risk Analysis: Factors Influencing Security Analysts’ Interpretation of Risk more
- Folklore and fantasy in the information age more
- Folkways and airwaves: oral history, community and vernacular radio. more
- Follow Buzzy Bee: The effects of arrows, eye gaze and finger pointing cues on saccadic orienting in infants more
- Following entrepreneurs to markets: What entrepreneurship theory and market studies can learn from each other more
- Following up on #Fitspiration: A comparative content analysis and thematic analysis of social media content aiming to inspire fitness from 2014 and 2021 more
- Food and mood more
- Food belief practices amongst rural and urban mothers in Nepal: A qualitative overview more
- Food Choice in Travel and Tourism more
- Food consumption norms based on age and income in the UK more
- Food day-trippers’ perceptions of regional food destination attractiveness: an application of distance decay theory more
- Food for thought more
- Food Frequency Questionnaires: Are they appropriate for foods that are consumed irregularly, such as eggs? more
- Food Inflation and Household Responses Across Income Groups in the UK more
- Food Inflation in the EU: Contrasting Experience and Recent Insights more
- Food information presentation: consumer preferences when eating out more
- Food insecurities during the Covid-19 pandemic in the UK and consumption adaptation more
- Food neophobia and the adoption of new food products more
- Food Price Inflation, Product Entry and Exit and Changing Tastes across Income Groups: Evidence from the UK Ready Meals Sector more